Costita afumata si piept de porc pentru HoReCa – restaurante, hoteluri, catering si magazine alimentare

Costita afumata, piept de porc si specialitati traditionale din carne, preparate dupa retete autentice si destinate restaurantelor, hotelurilor, pensiunilor, fast-food-urilor, food truck-urilor, firmelor de catering, macelariilor, magazinelor alimentare si distribuitorilor din toata Romania.

Produsele sunt afumate traditional si sunt ideale pentru preparate romanesti, ciorbe, fasole cu afumatura, gratar, cuptor, platouri reci, meniul zilei si aprovizionarea unitatilor HoReCa. Disponibile pentru comenzi en-gros si colaborari pe termen lung.

Avantaje
Costita afumata si piept de porc de calitate
Afumare traditionala si gust autentic
Potrivite pentru restaurante, hoteluri si catering
Ideale pentru preparate traditionale si platouri reci
Disponibile in cantitati mari
Livrare rapida in toata Romania
Colaborari cu unitati HoReCa si distribuitori

Pentru informatii privind sortimentele disponibile, cantitatile si preturile, contactati-ne telefonic.

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