Costita afumata traditionala – productie proprie pentru HoReCa, magazine si distribuitori

Costita afumata obtinuta din carne de porc atent selectionata, condimentata dupa reteta traditionala si afumata lent pentru un gust autentic. Ideala pentru restaurante, pensiuni, hoteluri, magazine alimentare, macelarii, catering si distribuitori care cauta produse romanesti de calitate.

Costita este perfecta pentru ciorbe, fasole cu afumatura, preparate la cuptor, gratar, tocane sau platouri traditionale. Disponibila in diferite dimensiuni si gramaje, pentru vanzare en-gros si retail.

Avantaje
Productie proprie
Carne de porc atent selectionata
Afumare naturala si gust autentic
Reteta traditionala romaneasca
Ideala pentru restaurante si magazine alimentare
Potrivita pentru distributie si vanzare en-gros
Livrare rapida in toata tara
Calitate constanta si preturi avantajoase

Pentru detalii despre gramaje, preturi si disponibilitate, contactati-ne telefonic.

Vezi si alte produse pentru HoReCa:

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https://gastrohub.ro/materii-prime/carne-si-preparate


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https://gastrohub.ro/produse-traditionale


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https://gastrohub.ro/echipamente-macelarie


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https://gastrohub.ro/masini-de-feliat


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https://gastrohub.ro/masini-de-tocat-carne


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https://gastrohub.ro/masini-de-vidat


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https://gastrohub.ro/camere-frigorifice


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https://gastrohub.ro/frigidere-profesionale


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https://gastrohub.ro/vitrine-frigorifice


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https://gastrohub.ro/congelatoare-profesionale


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https://gastrohub.ro/rafturi-inox


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https://gastrohub.ro/echipamente-horeca-second-hand