Pastrama afumata si piept de porc afumat pentru HoReCa - productie proprie

Vindem pastrama afumata si piept de porc afumat realizate in unitate proprie, dupa retete traditionale, folosind carne atent selectionata, condimente naturale si afumare lenta cu fum natural.

Produsele sunt destinate restaurantelor, hotelurilor, pensiunilor, cateringului, magazinelor alimentare, macelariilor, fast-food-urilor si distribuitorilor HoReCa care cauta preparate premium cu gust autentic.

Pastrama si pieptul de porc afumat sunt ideale pentru platouri traditionale, meniuri romanesti, sandwich-uri, burgeri gourmet, pizza, preparate la gratar sau servire ca aperitiv.

Produsele sunt ambalate profesional si disponibile pentru livrare nationala, atat en-gros, cat si pentru colaborari permanente cu firme din domeniul HoReCa.

Avantaje:

productie proprie
afumare naturala
retete traditionale
carne de porc atent selectionata
gust autentic
ambalare profesionala
livrare rapida in toata Romania
colaborari B2B pentru HoReCa si retail
disponibilitate permanenta

Linkuri interne:

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https://gastrohub.ro/c/carne-si-preparate

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https://gastrohub.ro/c/macelarii-si-carmangerii

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https://gastrohub.ro/c/materii-prime-horeca

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https://gastrohub.ro/c/restaurante-si-pensiuni

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https://gastrohub.ro/c/catering

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https://gastrohub.ro/c/fast-food

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https://gastrohub.ro/c/gratare-profesionale

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https://gastrohub.ro/c/afumatoare-profesionale

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https://gastrohub.ro/c/masini-de-vidat

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https://gastrohub.ro/c/camere-frigorifice

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https://gastrohub.ro/c/vitrine-frigorifice

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https://gastrohub.ro/blog